Da Nerbone
Da Nerbone (Mercato Centrale, piano terra)
Lampredotto sandwiches inside the market since 1872
⚠ Closed Sun, shuts 2 pm
- Hours
- Mon–Sat morning to about 14:00, closed Sun (reviews; check)
- Budget
- €5–5.50 a roll
- Address
- Ground floor, inside the Mercato Centrale
A small counter among the butchers on the market's ground floor. They slice slow-boiled lampredotto (the cow's fourth stomach), pile it into a round roll and spoon over salsa verde. Tripe fans fall for it on the first bite; the nervous can start with the boiled-beef bollito sandwich. You eat standing at shared ledges next to market workers.