Bei Gang Tsai Rice Tube (Yancheng)
北港蔡三代筒仔米糕(鹽埕)
Sticky rice steamed in metal tubs, flipped out and paired with egg custard soup
⚠ Closed Wed; cash only
- Hours
- 12:00–20:00, closed Wed (Michelin); a Mar 2026 report says 13:30–21:30
- Budget
- Inexpensive
- Address
- 166 Hexi Rd, Yancheng District (Love River bank)
Glutinous rice is packed over braised minced pork in small metal tubs, steamed, then flipped onto a plate and sauced. You get a neat little cylinder to break apart with chopsticks. Michelin suggests a soy-braised 'iron egg' and the spongy steamed egg custard soup alongside. It's on Michelin's Bib Gourmand list.