Misen JR Nagoya Station

味仙 JR名古屋駅店

Garlicky, chili-red Taiwan ramen born in Nagoya

Hours

11:00-23:00 (L.O. 22:00), open daily

Budget

¥1,000-2,000 pp

Address

Inside JR Nagoya Station, Umaimon-dori on the Taiko-guchi side

Taiwan ramen has nothing to do with Taiwan; it was invented in Nagoya by Misen in Imaike. Minced pork, chili, garlic chives and a lot of garlic go into the bowl. This branch sits inside the station, so a bowl before the shinkansen is easy. Garlic fried rice and stir-fried greens are the usual sidekicks.