Bancone

Bancone

Hand-rolled pasta thin as a handkerchief

Budget

£20-35 pp

Address

39 William IV Street, London WC2N 4DD

A small Italian pasta room on a side street a short walk from Trafalgar Square. The headline dish is the silk handkerchiefs: wafer-thin sheets of pasta draped in walnut butter with a confit egg yolk. Pasta is made in-house, plates stay affordable, and it holds a Michelin Bib Gourmand. A handy stop before or after a West End show.