Ya Rou Zhen (duck rice)

鴨肉珍（總店）

Sliced duck over braised-pork rice: Yancheng's queue-worthy bowl

⚠ Closed Tuesdays

Hours

10:00–20:20, closed Tuesday (Jan 2026 report, OSM)

Budget

NT$80–180 pp

Address

258 Wufu 4th Rd, Yancheng District

It began with the founder selling noodles from a cart in Yancheng. Pingtung duck is poached, sliced thin and laid over rice already slicked with braised pork sauce; the soup is duck-bone broth seasoned with preserved cabbage. Almost every table has a plate of mixed offal and a block of duck blood cake, and most of the seats sit out under the shop-front arcade.