Le DORER

르도헤

Korean tasting course by the sea, one Michelin star

⚠ Closed Mon-Tue; book ahead

Hours

12:30–22:00; break 15:00–18:00; closed Mondays and Tuesdays

Budget

₩120,000–210,000 pp

Address

Units 213–214, Hanil Ordeur, 37 Marine City 3-ro, Haeundae-gu, Busan

A Korean fine-dining restaurant on the second floor of a Marine City building, raised to one Michelin star in the 2026 Michelin Guide Busan. The course reworks Korean cooking around seasonal ingredients, with floor-to-ceiling windows facing the sea. Reviews keep coming back to the mackerel sashimi and pine-nut noodles. Guests say staff ask about allergies in advance and the wine pairing stays out of the food's way. Private rooms are available for family gatherings.