RAW

Ten courses of Taiwanese produce by chef Andre Chiang

Hours: Wed to Sat 11:30-14:30, 18:00-22:00 (closed Mon, Tue, Sun)
Address: 301 Lequn 3rd Rd, Zhongshan District

Chef Andre Chiang builds a tasting menu around produce grown in Taiwan. Ten courses rotate with the seasons, each plate telling its own small story. It is listed in the MICHELIN Guide Taipei and has a reputation for tables that are hard to get. Plan a whole evening around it.