Da Giacomo

Da Giacomo (Via Pasquale Sottocorno)

Tuscan, seafood and Milanese cutlet in one bistro

⚠ Book well ahead

Hours

Daily about 12:30-15:00 and 19:00-midnight

Budget

Upper range (€€€)

Address

Via Pasquale Sottocorno 6, at the corner of Via Cellini

A bistro mixing Milanese cooking with Tuscan and seafood plates. The big flattened cutlet, called elephant ear, hangs off the plate and is the order most people make; spaghetti allo scoglio and fritto misto are the other usual picks. Prices sit at the top end. Bookings open weeks ahead.