Alma

Alma

Fire-cooked small plates, southern Spain style

Address

130 Quay Street, Auckland CBD

A fire-driven kitchen on Quay Street, cooking small plates inspired by Spain's southern coast. Dishes are built for grazing, so the table orders a pile and passes them around. The beef tongue with green olives and lemon is the order people name first, with gildas, toastadas and empanadas close behind. You can sit at a marble bar or at tables under native pohutukawa trees.