Cheng Long Hang

成隆行蟹王府

All hairy crab: three crabs' meat and roe in one shell under meringue

⚠ Book ahead in autumn

Hours

11:00–15:00, 17:00–22:00 (Trip.com)

Budget

¥300–700 pp

Address

216 Jiujiang Road, Huangpu (near Middle Henan Road)

A restaurant built around hairy crab, with its own farm to keep quality steady through the season. The famous plates: crabs marinated for a month in Shaoxing wine, and a crab shell filled with the meat and roe of three crabs under a steamed meringue. One Michelin star, and the place to splurge in autumn.