Lissit

Lissit

Old-school charcuterie plates at a natural wine bar

⚠ Tue-Sat evenings

Hours

Tue-Sat 5pm-2am (kitchen 7pm-10:30pm)

Budget

€25-45 pp

Address

48 Rue de la Folie-Méricourt, 11th arr.

From the street it looks like a natural wine bar, but the kitchen cooks like an old bistro. Herring and eggs come under a mayonnaise made with fish oil, stuffed cabbage arrives in its own jus, and the charcuterie and pâtés en croûte are made in house. Plates run €8-19, so two people can share three or four, and it joined the Michelin Bib Gourmand list in 2026.