Chiltonga Pyoseon
칠돈가
Thick-cut black pork grilled over briquettes
- Hours
- 12:00–22:00; break 15:00–17:00
- Budget
- ₩57,000–66,000 for 2–3
- Address
- 13-1 Pyoseondangpo-ro, Pyoseon-myeon, Seogwipo-si
A thick-cut pork house near Pyoseon harbor. Pick black pig or white pig and staff grill it over briquettes from start to finish. The routine is a dip in salted-anchovy sauce, then kimchi stew on the side. It is walkable from Haevichi Resort, so plenty of guests come for dinner and a drink.